lONG island's premier usda PRIME BUTCHer shop
Why Chose Wading River Market?
At Wading River Market, we believe exceptional beef begins with exceptional sourcing. We specialize in USDA Prime Beef, American Wagyu, premium pork, poultry, and handcrafted specialty items selected for quality, consistency, and flavor.
Every steak, roast, chop, and specialty cut is prepared by experienced butchers who take pride in their craft. Whether you're cooking dinner for your family or entertaining a crowd, we're committed to helping you choose the perfect cut every time.
Where does our beef come from?
We source USDA Prime beef from some of the finest cattle producers in the United States. Our selection focuses on outstanding marbling, tenderness, and flavor to deliver a premium eating experience. Our American Wagyu program offers exceptional marbling and rich buttery flavor, while our USDA Prime beef provides the classic steakhouse experience customers expect. We carefully select the products we sell because we believe quality should never be compromised.
What Is USDA Prime?
USDA Prime is the highest quality grade commonly available to consumers. It represents beef with exceptional marbling, tenderness, and flavor.
Only a small percentage of beef produced in the United States earns the USDA Prime designation, making it the preferred choice of fine restaurants, steakhouses, and discerning home cooks.
What Is Wagyu Beef?
Wagyu cattle are renowned for producing extraordinarily marbled beef with incredible tenderness and rich flavor.
American Wagyu combines the genetics of traditional Japanese Wagyu cattle with American cattle, producing beef that is exceptionally juicy while maintaining the hearty flavor American steak lovers enjoy.
Whether you're celebrating a special occasion or simply want the best steak possible, American Wagyu delivers a truly memorable dining experience.
Are Your Meats Fresh?
Absolutely.
We cut and prepare fresh meat every day. Our goal is to provide customers with products that are expertly trimmed, properly handled, and ready for the grill, smoker, oven, or skillet.
Freshness, cleanliness, and consistency are standards we never compromise.
Can You Cut Meat to My Specifications?
Yes.
Need thicker steaks? Thin-cut ribeyes? A custom roast? Beef sliced for stir-fry? We are happy to prepare many custom cuts whenever possible.
If you're looking for something specific, simply ask one of our butchers. We'll do our best to prepare exactly what you need.
Do You Offer Special Orders?
Yes.
If you're looking for a specific cut, whole primal, holiday roast, American Wagyu item, or something not regularly displayed in our case, we'll gladly special order it whenever possible.
We recommend calling ahead so we can have your order ready when you arrive.
More Than Just a Butcher Shop
We also offer:
• Homemade prepared foods
• Fresh deli meats and cheeses
• House-made salads
• Marinated specialties
• BBQ sauces and seasonings
• Fresh seafood selections
• Catering options
• Wholesale salads through Fork Fresh Salads
Whether you're planning a weeknight dinner, backyard barbecue, holiday feast, or catering event, you'll find everything you need under one roof.
Our Promise We're a family-owned business committed to serving our community with quality products and honest service. When you shop at Wading River Market, you're supporting a local business that values craftsmanship, freshness, and customer relationships. Every customer matters, and every order is prepared with care.
Contact Us
Better yet, see us in person!
Do you have questions or comments about our prime meat products at our butcher and deli in North Fork? We love to hear from our customers in Wading River. Send us a message, and we will get back to you soon.
Hours
Mon | 09:00 am – 06:00 pm | |
Tue | 09:00 am – 06:00 pm | |
Wed | 09:00 am – 06:00 pm | |
Thu | 09:00 am – 06:00 pm | |
Fri | 09:00 am – 06:00 pm | |
Sat | 09:00 am – 06:00 pm | |
Sun | 09:00 am – 04:00 pm |
Closed Thanksgiving, Christmas, New Years Day
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U.S.D.A. PRIME BUTCHER
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